Artisan Grains Four Grain Couscous Pearl Couscous. Pearl shaped golden grains… Pearl Couscous is easy to prepare and can be enjoyed in so many ways making it a delicious alternative to rice, pasta or potatoes. With its firm texture, Pearl Couscous makes a great base for hot meals but can also be chilled and used to make quick, delicious and satisfying salads! Low in fat (contains no saturated fat) – good for weight loss diets. Quick and easy – a convenient ingredient. All natural, no preservatives or chemicals. Rich in Carbohydrates – an essential source of energy. No salt or sugar.
How to cook Pearl Couscous (2 portions): • Boil 1 litre of slightly salted water in a medium saucepan. Add ½ pack (125g) Pearl Couscous and simmer for 11-12 minutes. Drain excess water and use hot, or allow to cool and use warm or cold.
Artisan Grains believe that natural foods form the basis of healthy living. Natural grains, seeds and pulses are not only versatile but both nutritious and delicious. The company’s aim to reinvigorate the grains fixture with bright, attractive packaging, better on-pack communication and education, thereby, increasing the appeal of grains to new and existing consumers. Cracked, crushed, rolled, extruded, and/or cooked, grains should deliver approximately the same rich balance of nutrients that are found in the original grain seed.
Ingredients: Pearl Couscous (100% durum wheat semolina).
Product Nutrition Information: "While every care has been taken to ensure product information is correct, food products are constantly being reformulated, so ingredients, nutrition content, dietary and allergens may change. You should always read the product label and not rely solely on the information provided on the website."
