Trek Banana Bread Protein Flapjack. We all love the sweet taste of banana! Well, you can now enjoy it in the context of a brilliantly compact and tasty flapjack which is gluten-free and packs a huge 10g of protein! The banana flavour is vibrant and particularly delicious in this form with each crunchy bite being better than the last. You know the drill with nutritional bars - you’ll get the traditional protein crunch and gluten-free oats, but you’ll also find real banana pieces in between the oats. The dense 10g of protein in every flapjack will leave you feeling fuller for longer making it the perfect snack in between meals.
TREK Protein Flapjacks are a British classic, revolutionised! Made with gluten-free oats, our Protein Flapjacks contain 9-10g of protein per bar. We've made our flapjacks to an optimal 2:1 carb-to-protein ratio, perfect for exercise recovery. Filling enough as a breakfast on the go or as a delicious snack that keeps you fuller for longer, our flapjacks are perfect for keeping you going; whether scaling a mountain of work or taking on your next fitness challenge! They're vegan, high in fibre and most importantly, taste great!
Ingredients: Gluten-Free Oats (23%), Rice Syrup, SOYA Protein Crunchies (SOYA Protein, Tapioca Starch, Salt) (17%), Vegetable Oils (Palm*, Sunflower,Coconut, Rapeseed), Dried Banana Pieces (Bananas, Rice Flour) (10%), SOYA Flour, Raw Cane Sugar, Salt, Natural Flavouring. *Sustainably sourced.
Product Nutrition Information: "While every care has been taken to ensure product information is correct, food products are constantly being reformulated, so ingredients, nutrition content, dietary and allergens may change. You should always read the product label and not rely solely on the information provided on the website."