Naturally brewed and aged wheat free soya sauce. Tamari Soy Sauce is a traditional Japanese food. Soya beans are naturally fermented in cedar casks, resulting in a special, robust flavour.
Organic Soy Beans* (49%), Water, Sea Salt, Organic Salted Shochu (water, organic rice, salt, koji spores)
Product Nutrition Information:
" While every care has been taken to ensure product information is correct, food products are constantly being reformulated, so ingredients, nutrition content, dietary and allergens may change. You should always read the product label and not rely solely on the information provided on the website."
|Pack size / Weight||6x150ml|
|Ingredients||*Ingredients listed in product description*|
|Storage||After opening store in a cool dry place|
|…of which sugars (g)||0.5g|
|…of which saturates (g)||0g|