Shoyu is a traditional Japanese product. Soya beans and whole wheat are naturally fermented in cedar casks for two years, resulting in a special, full-bodied colour, flavour and fragrance. No added preservatives. No caramel.
Water, Soy Beans*, Organic Wheat, Sea Salt, Koji (aspergillus oryzae)
Product Nutrition Information:
" While every care has been taken to ensure product information is correct, food products are constantly being reformulated, so ingredients, nutrition content, dietary and allergens may change. You should always read the product label and not rely solely on the information provided on the website."
|Pack size / Weight||6x150ml|
|Ingredients||*Ingredients listed in product description*|
|Storage||After opening store in a cool dry place|
|…of which sugars (g)||0g|
|…of which saturates (g)||Trace|