Meridian Free From Creamy Mushroom and White Wine Cooking Sauce
A creamy free-from sauce with mushrooms, white wine & herbs which is wheat, gluten, and dairy-free. Try as a sauce with meat, fish, vegetables, or Quorn and accompany with wheat-free pasta or rice.
Use:
Heat sauce for 4-5 minutes or until piping hot & pour over cooked meat, fish, vegetables, or Quorn. Alternatively, simmer or casserole with accompaniment of choice until thoroughly cooked. Enjoy as part of a varied and balanced diet and healthy lifestyle.
Nuts in a Nut Shell
Rich in energy, protein packed, antioxidant bursting, and oodles of vitamins and minerals - nuts have it all, and that is why at Meridian they are nuts about nuts! They've been making nut and seed butters in their factory in North Wales for over 30 years so they know just how deliciously healthy they are.
Ingredients:
- Water, Mushrooms (10%), Sunflower Oil, White Wine (6%), Soya flour, Onion, Glucose Syrup, Maize Starch, Salt, Porcini Powder (0.7%), Lemon Juice Concentrate, Garlic, Stabiliser (Xanthan Gum), Vegetable Bouillon (Salt, Sugar, Potato Starch, Yeast Extract, Onion Powder, Dried Parsley, Celery Extract, Onion Extract, Parsley Extract, Turmeric Extract, Acidity regulator: Citric Acid), Black Pepper, Parsley, Marjoram.
Product Nutrition Information:
"While every care has been taken to ensure product information is correct, food products are constantly being reformulated, so ingredients, nutrition content, dietary, and allergens may change. You should always read the product label and not rely solely on the information provided on the website."
