A high in fibre wholegrain crispbread made from 3 grains; wheat, spelt and oats, it also contains 3 types of seed; sesame seeds, pumpkin seeds and linseeds.
Ingredients: wholegrain wheat flour* (24%), wholegrain spelt flour* (21%), wholegrain oat flour* (12%), sesameseeds* (10%), pumpkin seeds* (8%), linseeds* (7%), extra virgin olive oil* (3%), oats* (3%), sunflower seeds* (3%), spelt flour* (2%), sea salt (2%), yeast, barley malt extract*
Product Nutrition Information: " While every care has been taken to ensure product information is correct, food products are constantly being reformulated, so ingredients, nutrition content, dietary and allergens may change. You should always read the product label and not rely solely on the information provided on the website."
|Pack size / Weight||8x200g|
|Ingredients||* Ingredients listed in product description. *|
|Storage||Store in a cool and dry place.|
|Allergen information||Contains: Barley, Sesame Seeds|
|…of which sugars (g)||1.4g|
|…of which saturates (g)||3.5g|