Biona Organic Rye Bread - Amaranth & Quinoa 500g x6

SKU
BNA032
In stock
£11.05 £11.05
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Overview
* Biona use traditional artisan skills-freshly grinding the grains just before baking to create loaves packed with the wholegrain goodness needed as part of a healthy diet. * Amaranth and quinoa are native to South America and both have a high protein content. * Nutritional Information: Per 100g. *

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  • Organic.
  • Vegan.
  • Wheat Free.
  • Yeast Free.

Biona Organic Rye Bread - Amaranth & Quinoa. Biona's organic Rye Bread with Amaranth and Quinoa is commonly made in Germany by organic bakers. It is crammed full of crispy, nutty wholegrains which are an essential part of a healthy, fibre-rich diet. Amaranth and quinoa are native to South America and are both high in protein.

Ingredients:

Wholegrain Rye Meal*, Water, Natural Sourdough*(Wholegrain Rye Meal*, Water) , Amaranth* (4%), Quinoa* (4%), Sea Salt. *= Certified Organic Ingredients.

Sourdough is made from whole rye flour, rye meal and water. No added cane or beet sugar.


Product Nutrition Information:

" While every care has been taken to ensure product information is correct, food products are constantly being reformulated, so ingredients, nutrition content, dietary and allergens may change. You should always read the product label and not rely solely on the information provided on the website."

More Information
Inc. VAT £11.05
RRP £0.00
SKU BNA032
Allergen information For allergens please see ingredients in RED. Contains Gluten. May contain traces of sesame.
Ingredients * Ingredients listed in product description. *
Storage Once opened treat as fresh bread, store in an air-tight container and consume within 3-4 days. To ensure maxium life span we advise that you also refrigerate the bread.
Pack Size 6
Pack size / Weight 6x500g
Energy (Kj) 822kJ
Energy (Kcal) 195kcal
Carbohydrates (g) 34.2g
…of which sugars (g) 4.3g
Fat (g) 0.7g
…of which saturates (g) 0.3g
Fibre (g) 10.1g
Salt (g) 0.98g
Protein (g) 4.9g
Fairtrade No
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