With the Just Wholefood Raspberry Jelly it’s easy to make vegan jelly at home. Simply add boiling water, give it a good stir and leave it to set. For a twist, pour the mixture into individual pots and pop in some fresh raspberries.
Ingredients: raw cane sugar, gelling agents (carrageenan, locust bean gum), citric acid, natural colour (beetroot red), natural raspberry flavour (1,1%), acidity regulator (potassium citrate).
Product Nutrition Information: "While every care has been taken to ensure product information is correct, food products are constantly being reformulated, so ingredients, nutrition content, dietary and allergens may change. You should always read the product label and not rely solely on the information provided on the website."
|Pack size / Weight||12x85g|
|Ingredients||*Ingredients listed in product description.*|
|Storage||Store in a clean, cool and dry place.|
|Allergen information||For allergens please see ingredients.|
|…of which sugars (g)||93|
|…of which saturates (g)||0|