Tyrrells Sea Salt and Cider Vinegar Hand-Cooked English Potato Crisps. What could be more gladdening than the burly kick of cider vinegar paired with the subtle yet satisfying sting of sea salt? Hand-cooked in England. Packed in a protective atmosphere to keep things super crunchy.
Fine English crisps are made from local potatoes at Tyrrells Court Farm. They cook them by hand in small batches and always leave the jackets on. Well, it's only polite. Tyrrells pride themselves in bringing together first-rate flavours and peerless potatoes. Over the years, the range has grown to include a vast variety of scoffable snacks, but they still call the Herefordshire countryside their home. (It’s where all the good fields are)!
Ingredients: Potatoes, sunflower oil, potato maltodextrin, sea salt, potato starch, dried cider vinegar, dried spirit vinegar, sugar, natural flavouring, dried malt vinegar (barley), apple powder, natural antioxidant (rosemary extract).
Product Nutrition Information: "While every care has been taken to ensure product information is correct, food products are constantly being reformulated, so ingredients, nutrition content, dietary and allergens may change. You should always read the product label and not rely solely on the information provided on the website."