Biona Organic Rye Bread - Wholegrain. This bread is made for Biona by a family-owned bakery in Muensterland, Germany. Established in 1927, the bakery uses traditional artisan skills-freshly grinding the grains just before baking to create loaves packed with the wholegrain goodness needed as part of a healthy diet.
Ingredients:
Wholegrain Rye Meal*(43%), Water, Natural Sourdough*(Wholegrain Rye Meal*, Water), Sea Salt *= Certified Organic Ingredients.
No added cane or beet sugar.
Product Nutrition Information:
" While every care has been taken to ensure product information is correct, food products are constantly being reformulated, so ingredients, nutrition content, dietary and allergens may change. You should always read the product label and not rely solely on the information provided on the website."
| Inc. VAT | £0.00 |
|---|---|
| RRP | £0.00 |
| SKU | BNA036 |
| Allergen information | For allergens please see ingredients in RED. Contains Gluten. |
| Ingredients | * Ingredients listed in product description. * |
| Storage | Once opened treat as fresh bread, store in an air-tight container and consume within 3-4 days. To ensure maxium life span we advise that you also refrigerate the bread. |
| Pack size / Weight | 6x500g |
| Energy (Kj) | 785kJ |
| Energy (Kcal) | 186kcal |
| Carbohydrates (g) | 34.6g |
| …of which sugars (g) | 3.7g |
| Fat (g) | 1.2g |
| …of which saturates (g) | 0.3g |
| Fibre (g) | 10.1g |
| Salt (g) | 1.13g |
| Protein (g) | 4.2g |
| OOS | No |
